Caparzo · Red
Borgonero 2023
92
James Suckling
4.1
Vivino
ProducerCaparzo
StyleRed
RegionItaly · Tuscany
GrapesSangiovese, Cabernet Sauvignon, Merlot, Syrah
Vintage2023
Alcohol13.5%
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About the wine
A Super Tuscan-style red built on Tuscany’s traditional Sangiovese, blended with Cabernet Sauvignon, Merlot and Syrah. Deep black cherry, blackberry and plum fruit are joined by complex notes of leather and spice. Medium-to-full bodied, with soft tannins and a clean finish — bold yet balanced, shaped by Tuscan sun and soil.
Tasting notes
PalateFull, weighty and well structured; harmonious and smooth.
Winemaking
VinificationFrom the Cagliano and Vittoria vineyards at 400–450 m, harvested from mid-September to the first week of October (by hand at Cagliano; at Vittoria by machine with separation of green parts). Each variety undergoes alcoholic fermentation separately (6 days at 28–30°C, with délestage and pump-overs), followed by a further 10 days on the skins. Malolactic fermentation occurs naturally, after which the wines are blended.
Serving
Serving temperature16–18°C
Drinking windowCan age for 15 years or more
Highlights
James Suckling 92 points (three consecutive vintages). A four-variety Sangiovese-based blend from Tuscany — the structure and fruit of a Super Tuscan at a sensible price, Toscana IGT.
Food pairing
Beef bulgogi · Braised short ribs · Pasta Bolognese · Pizza · Italian grill · Pecorino, Parmigiano
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